New Year’s Eve Champagne Dinner
£56.00 per person (minimum for two people)
Monday 31st December 2018
Mixed Hors D’Oeuvres consists of all starters below:
Imperial Dragon & Phoenix Roll
(strip of ham with mashed prawn & spring onion on toast roll)
Chef’s Crispy Seaweed
Chef’s Marinated Satay Coated Crispy Sliced Chicken Fillet
Mongolian Crispy Lamb with light sprinkle of Spiced garlic Sauce
Crispy Aromatic Peking Duck
(served with wheaten pancake, shredded cucumber & spring onion with plum sauce)
Consists of all the dishes below:
Stir Fried King Prawn Kung Po Style with a hint of chilli
Sliced Beef Chinese Style with Chef’s Piquant Sauce
Chicken Fillet Asparagus Roll served in Garlic Wine Sauce
Yong Chow Special Egg Fried Rice
Dairy ice cream with toffee sauce & biscuit pieces and topped with chocolate pieces.
Happy New Year!
(kisses should be flying about now!)
Raise your glass and sing…..“ should auld acquaintance be forgot….’’
Party Hats & Blow Out will be provided on the evening.
Vegetarian alternative to the above menu is available on request.
Please kindly inform us of any allergy you may have and we will advise you accordingly.